Mar 18, 2020
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Winter Herb Kvass Recipe

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Winter is the right time to make this herb kvass! It is a bubbly, fermented drink that’s historically made with beets, however could be made with any vegetable that ferments properly.  This recipe requires a number of handfuls of winter herbs and a radish. This fermented probiotic beverage is an excellent winter drink to serve for the vacations or to present as a present. #kvass #winter


Source by colleengfcf

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